Neutral: Zucchini Soup with Ramp

This neutral Food Combining recipe proofs again that soups do not have to be boring.

Serves: 4
about 30 minutes

4 medium zucchinis
1 large bunch ramp
2 medium onions
1 1/2 quart vegetable broth
olive oil

How to:
1. Peel and finely chop onions.

2. Wash and dice zucchini into 1/2” pieces.

3. Wash, pat dry and mince ramp.

4. In a pot, sauté onions in olive oil until tender, about 3 minutes.

5. Add zucchini and ramp and sauté briefly.

6. Add vegetable broth, cover, and simmer for 10 minutes.

7. In a blender, or with a hand held blender, partially puree soup, leaving some zucchini pieces intact.

8. Bring to a short broil, season to taste with salt and pepper.

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